Health Benefits of High-Phenolic Olive Oils Decoded through Gene Expressions

The Mediterranean diet (MeD) is well-known to impart considerable protection against the occurrence of cardiovascular disease and cancer. In particular, the plethora of protective health benefits of the MeD including improved lipid profile and reduced inflammation has been linked largely to the high levels of fatty acid content found in extra virgin olive oil (EVOO)...

Read more: Health Benefits of High-Phenolic Olive Oils Decoded through Gene Expressions

Med Diet with Olive Oil is Good for Your Brain

Several recent studies have highlighted the positive effects of the Mediterranean diet on lowering the risk of a number of illnesses like cardiovascular disease, breast cancer, and type 2 diabetes, as well as contributing to weight loss, and improving cognitive function...

Read more: Med Diet with Olive Oil is Good for Your Brain

Olive Oil Polyphenol Shows Promising Effects in Parkinson’s Disease

Described as the second most common neurodegenerative disorder, Parkinson’s disease (PD) has long been associated with high levels of oxidative stress. The primary characteristic of PD is a progressive loss of neurotransmitter dopamine and neuronal degeneration leading to the development of motor symptoms...

Read more: Olive Oil Polyphenol Shows Promising Effects in Parkinson’s Disease

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